News — A New Menu by Chef Nikita Fedulov

A new menu by Chef Nikita Fedulov

Discover original flavours, precise execution and premium ingredients: tuna smørrebrød with cream cheese and avocado; tiger prawns with mango-chilli sauce and mixed greens; and medium-cooked filet mignon with cranberry-rosemary sauce on a crisp potato hash brown.

We invite you to discover the full updated menu at Rasputin tonight.